Monday, May 10, 2010


Everyone knows how to make S'mores, right? Roasted Marshmallow, Hershey's Chocolate Bar, Graham Crackers - it isn't complicated...until you have a boy who may be allergic to graham crackers. I thought he was just going to have to miss out this time.

I even thought I was clever by buying Nutella to smear on the crackers instead of using the chocolate bar that NEVER melts.

Then, along comes Julie who says using Fudge Striped Cookies is the way to go for S'mores. Indeed, she has it right! Simple and yummy!

Even Shaylor thinks so!
P.S. Try them with Coconut marshmallows - YUM!
P.P.S. Sorry for the blurry picture up top, I was shivering!

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