OK, so the butter in this makes it not quite "healthy", but it is so very yummy, and so very easy, that I say I'm allowed to eat it! It is asparagus, after all! Try it, you won't be disappointed. The Balsamic vinegar isn't overpowering - I thought it might be!
Baked Asparagus with Balsamic Butter Sauce
1 bunch fresh asparagus
2 Tbs butter
1 Tbs soy sauce
1 tsp. balsamic vinegar
Preheat oven to 400.
Snap ends off asparagus and place on a cookie sheet. Spray asparagus with cooking spray and season with a little salt and pepper.
Bake for 12 minutes or until tender.
Melt butter in the microwave. Stir in soy sauce and vinegar. Pour over baked asparagus and serve.
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